The great thing about summer are all of the delicious fruits. I love peaches and I wanted to pay homage to them since I had a ton on hand. I sliced a few of them and sprinkled some brown sugar and spices (cloves, nutmeg, and cinnamon) on top. Now you may be thinking, spiced peaches? Well yes, it actually works really well. Apples are the obvious choice but I was really curious to try something different.
I then lined the slices on top of a thawed sheet of puff pastry. To add a little more richness and make the tart glisten, I brushed some melted butter and warm honey. Check out the pic below!
xo,
Daniella
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