Friday, March 9, 2012

Carrot Orange Ginger Muffins

I absolutely love having my weekly brunches with my family since it really gives me an opportunity to come up with new ideas.  I made these muffins with some leftover carrots and orange that I had on hand.  I absolutely hate wasting food so I thought, why not incorporate the two.

For a little surprise kick, I finely chopped and added some candied ginger. YUM! Check out the pic below!


xo,

Daniella :)

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