Tuesday, August 14, 2012

Strawberry Chocolate Pie

What do you do with a ton of strawberries? Make a pie.  How do you make it better? Add chocolate and a crunchy, buttery, graham cracker crust. YUM!

I only love the summer because there is such an amazing selection of fresh berries and exotic fruits.  I tend to buy so much knowing I won't be able to finish them but I somehow always find a way to add them to a dessert. Check out the pic below!


xo,

Daniella :)

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