Strawberry Buttermilk Cake

Last Friday was Jeff dad's birthday! Since he doesn't like things that are too sweet, I decided to make this really simple, delicate buttermilk cake.  The recipe originally called for fresh raspberries and I didn't have any on hand.  I cut up a few strawberries instead and added them to the top of the batter.  I then sprinkled some sugar over the entire cake.  As it baked, the strawberries started to slightly sink into the cake and the sugar developed a sweet crust.  I loved how rustic it looked and of course, how delicious it tasted.  Check out the pic!

Here is to another year! :)

xo,

Daniella