Here is my latest cake and it's dedicated to my Little Chicky! I experimented with different techniques this time around to see how they all play together. I think I'm becoming a little obsessed with my star tips and for good reason. You can literally make anything with it and it always looks great. In this case, I used it to decorate Chicky, the pink balloons (and the white balloon decoration) and the shells that border the cake. I used a round tip for the white balloon, the white polka dots that are all over the cake and also to accent Chicky's dress and hat. For her beak, I used a leaf tip since it makes a triangular shape (clever, clever).
In case you're wondering, I bake a basic vanilla cake and the frosting is out of a 5lb tub of Wilton icing ( I know, I'm cheating). But hey, it works great for experimental purposes! Enjoy the pics!
xo,
Daniella :)
The silliest and cutest cake ever!
ReplyDeleteHow can one possibly have the heart to eat that afterward?
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